We have an obsession with foods that start with "C" here in our house. These comfort foods have frankly been sorely missed. Chocolate. Cheddar Cheese. Cheese Dip. Coke. Carbs. Chips. Crab. Chickfila. The list is endless.
We broke down and had some "C" foods tonight. It was quite yummy, but I have to say we were not prepared for what happened. It has not been pleasant. Apparently, eating seriously healthy and organically prepared foods, while taking probiotics has perhaps disposed our stomachs to treat these old and delicious comforts as toxins. I think we can safely safe that we are no longer feeling the same comfort towards these once friendly "C" foods.
It was innocent enough - date night out on day 7 for one meal. Josh wanted cheesy nachos and coke and I got chicken with crab imperial. We even had a coupon. Honestly, we barely made it through the meal before our stomachs were rumbling. Josh admitted that after cheating on his diet the other night with some other "C" foods, he had been feeling ill since.
I would love to know if this is a one time deal or if this is the way things go from now on. I also don't really know if this is the probiotics side effects or not. It could not be food poisoning since we both ordered different foods and Josh had felt sick from having cheddar cheese slices the night before (a non organic and processed snack). Anyway, it is interesting to say the least how quickly and dramatically our bodies are responding to all of the food changes. I think it shows that food definitely has an impact on our overall health and ultimately the ability to fight off disease.
No comments:
Post a Comment